The Spicy Devil Is Back (And Angrier Than Ever)

You asked, loudly, in our comments and occasionally in person at the counter. The Spicy Devil is back from Monday, and it has been working out.
What changed
We swapped regular jalapeños for a house pickle with Scotch bonnet brine and added a layer of crispy chilli onions for crunch. The ghost pepper mayo stays exactly as unhinged as before.
“It is a four-sweat burger. We tested it on the whole office. Nikos cried.”
It is on the menu for eight weeks only. Pair it with a Pink Lemonade, which is the closest thing we have to a fire extinguisher.


